Non-fiction books that contain a collection of recipes, techniques, and tricks of the trade or else focus on the exploration of food, cooking, and culture of food. Many cookbooks are divided into sections such as baking, dinner, and breakfast. A specialty cookbook may focus only on a certain country's cuisine, such as Italian or Cajun. There are some cookbooks that are written to highlight one ingredient (i.e. honey), and some cookbooks focused on only one branch of cooking (such as bread.) Even further, some cookbooks focus on types of cooking (microwave, barbecue, baking.)

New Releases Tagged "Cookbooks"

Kitchen Yarns: Notes on Life, Love, and Food
How to Feed Yourself: 100 Fast, Cheap, and Reliable Recipes for Cooking When You Don't Know What You're Doing
Dining with Angels: Bits & Bites from the Demonica Universe
How to Instant Pot: Mastering All the Functions of the One Pot That Will Change the Way You Cook
Kitchen Yarns: Notes on Life, Love, and Food
Anthony Bourdain's Hungry Ghosts
Cook Like a Pro: Recipes and Tips for Home Cooks
How To Go Vegan: The why, the how, and everything you need to make going vegan easy
Cravings: Hungry for More
Cravings: Recipes for All the Food You Want to Eat
L'Appart: The Delights and Disasters of Making My Paris Home
Saladish: A New Way to Eat Your Vegetables
Instant Pot Electric Pressure Cooker Cookbook: Easy Recipes for Fast & Healthy Meals
5 Ingredients – Quick  Easy Food
Food: What the Heck Should I Eat?
Homemade Mixes: Make It Yourself and Save (Hillbilly Housewife Homemade)
Indulge with Me (With Me In Seattle, #10)
The Year of Cozy: 125 Recipes, Crafts, and Other Homemade Adventures
  • The Hormone Fix by Anna Cabeca
    The Hormone Fix: Burn Fat Naturally, Boost Energy, Sleep Better, and Stop Hot Flashes, the Keto-Green Way
    Release date: Mar 05, 2019
    Enter for a chance to win THE HORMONE FIX by Dr. Anna Cabeca! Learn how to burn fat naturally, boost energy, sleep better, and stop hot flashes, the K ...more
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    Format: Print book

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    Availability: 5 copies available, 1246 people requesting

    Giveaway dates: Dec 30 - Jan 25, 2019

    Countries available: U.S.

  • Sweet Nature by Beth Dooley
    Sweet Nature: A Cook's Guide to using Honey and Maple Syrup
    Release date: Apr 01, 2019
    Honey and maple syrup might be better for you than sugar. They might be better for the environment. But even better, and sweet as anything, is how the ...more
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    Format: Print book

    Giveaway ends in: a

    Availability: 10 copies available, 1354 people requesting

    Giveaway dates: Jan 06 - Feb 05, 2019

    Countries available: U.S.

  • The Complete Food Substitutions Handbook by Jean B. MacLeod
    The Complete Food Substitutions Handbook: Including Options for Low-Sugar, Low-Fat, Low-Salt, Gluten-Free, Lactose-Free, and Vegan
    Release date: Nov 23, 2018
    Enter for a chance to win one of 10 copies of
    The Complete Food Substitutions Handbook: Including Options for Low-Sugar, Low-Fat, Low-Salt, Gluten-Fre
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    Format: Print book

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    Availability: 10 copies available, 2503 people requesting

    Giveaway dates: Jan 09 - Feb 08, 2019

    Countries available: U.S.

  • The Joy of Cooking
    How to Cook Everything: Simple Recipes for Great Food
    The Smitten Kitchen Cookbook
    Better Homes and Gardens New Cook Book
    The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
    Veganomicon: The Ultimate Vegan Cookbook
    The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
    Jerusalem: A Cookbook
    Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck
    Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
    Everyday Italian: 125 Simple and Delicious Recipes
    How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
    How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking
    The Barefoot Contessa Cookbook
    The Little House Cookbook by Barbara M. WalkerThe Unofficial Harry Potter Cookbook by Dinah BucholzAnne of Green Gables Cookbook by Kate MacdonaldThe Winnie-the-Pooh Cookbook by Virginia H. EllisonThe Narnia Cookbook by Douglas Gresham
    Literary Cookbooks
    159 books — 63 voters
    How to Cook Everything by Mark BittmanDelia's Complete How To Cook by Delia SmithBetty Crocker's Cookbook by Betty CrockerThe Joy of Cooking by Irma S. RombauerBarefoot Contessa Family Style by Ina Garten
    How to Cook Books
    132 books — 62 voters

    Essentials of Classic Italian Cooking by Marcella HazanThe Silver Spoon by Clelia D'OnofrioThe Splendid Table by Lynne Rossetto KasperItalian Kitchen by Kate WhitemanThe Classic Italian Cook Book by Marcella Hazan
    Best Italian Cookbooks
    102 books — 41 voters
    The NYC Kitchen Cookbook by Tracey CeurvelsBest Recipes from Eastern Europe by Sahara SandersSlim And Healthy You by Sahara SandersCrazy Dumplings by Amanda   RobertsFix-It and Forget-It Cookbook by Dawn J. Ranck
    A World of Wonderful Cook Books
    167 books — 53 voters

    Mastering the Art of Soviet Cooking by Anya von BremzenFrench Women Don't Get Fat by Mireille GuilianoSlim And Healthy You by Sahara SandersCrazy Dumplings by Amanda   RobertsBest Recipes from Eastern Europe by Sahara Sanders
    Unusual Cookbooks
    134 books — 57 voters
    I Can Cook "Pastry" by Marika GermanisPretend Soup and Other Real Recipes by Mollie KatzenSalad People and More Real Recipes by Mollie KatzenYummy Snacks by Mercedes SegarraFun Party Food by Mercedes Segarra
    Easy Cookbooks for Kids
    132 books — 31 voters

    David Lebovitz
    David Lebovitz My Paris Kitchen: Recipes and Stories
    His Favorite Cookbooks: The author of My Paris Kitchen, a Choice Finalist for Best Food & Cookbooks, offers some mouth-watering picks.
    More Good Minds Suggest…
    Allison Robicelli
    Angel food cake could never be the food legitimate angels eat, because in heaven you can eat steak and chocolate and very expensive cheese. The angels who feed on this cake are the kind that show up in Thomas Kinkade paintings or sing backup for Corey Feldman.
    Allison Robicelli

    Cassandra Harrell
    All soul food is southern food, but not all southern food is soul food.
    Cassandra Harrell, Soul Food Lovers' Cookbook

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    Instant Pot Enthusiasts For any and all obsessed with The Instant Pot ®

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    Cooking with Love
    0 chapters — updated Nov 07, 2008 06:01PM —
    A Return to the Table: A Memoir of Food and Family Connections
    3 chapters — updated Aug 09, 2010 02:38PM — 0 people liked it


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